2025 FOOD VENDORS
Explore the vendor lineup and be inspired by the delicious possibilities of vegan living!
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SAVORY FOOD
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Tacos (corn)
Garnished with cilantro, onions, lime, and salsa
“Steak” (soy, GF): Paprika, cumin, lime, oregano, onion powder, garlicpowder, oliveoil, coconut amino acids, vinegar, himalayan salt, black pepper.
“Pastor” (soy, GF): Guajillo, chipotle, morita, annatto paste, cumin, oregano, onion, garlic, olive oil, coconut amino acids, vinegar, himalayan salt, black pepper, cinnamon, fresh pineapple.
“Birria” (jackfruit, GF): Guajillo, cumin, oregano, bayleaf, thyme, onion, garlic, vinegar, himalayan salt, peppercorns.
Quesadillas (flour)
Choice of protein (steak, pastor, or birria) with cheese. Garnished with cilantro, onions, lime, and salsa.
Conchas
Strawberry cheesecake crunch, vanilla, churro, cookies and cream.
Puerquitos
Café de olla (hot)
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Mac and cheese (soy)
Cheesy potatoes (soy)
Cooked mixed greens
Smothered BBQ tofu
Sweet chili steak (seitan base)
Jerk chicken (seitan base)
Candied yams
Red beans and rice
Sweet cornbread
Yochanan’s Famous Biscuits
PINK FLAMINGO BRUNCH CAFE
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Vegan Tamal Verde (GF)
Peruvian green tamale made with a corn, spinach and cilantro dough and filled with vegan chorizo. Gluten-free.
Colombian Vegan Chorizo Empanada (GF)
Savory deep-fried yellow corn dough, filled with vegan chorizo, potatoes, onions, red peppers, tomatoes and cilantro. Gluten-free.
Vegan Peruvian Empanada
Golden flaky pastry that encapsulates authentic Peruvian flavor. Filled with vegan chorizo, potatoes, onions, red peppers, tomatoes and cilantro.
Vegan Fried Rice (GF)
Stir-fried rice, broccoli, snow peas, red bell peppers, mushrooms and green onions. Gluten-free.
Vegan Raspberry Empanada
Made with our signature batter and raspberry filling, a sweet version of our popular Peruvian Empanada.
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Pizza Fritte $9
Deep fried pizza with white bean ricotta and seasonal vegetables
Thai Style Vegan Meatballs $9
Impossible meatballs blended with a variety of flavors, a side of sweet chili sauce and a fried wonton
Salvatore’s Decadent Chocolate Cake Slice $9
Frozen Vegan Supreme Pizza $16
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Just Burger - $12 (GF available)
Beyond Burger with vegan cheese, caramelized onions, lettuce, tomato, and Just Veggiez sauce on a bun.
Chicago Brat - $9 (GF available)
Beyond Brat topped with grilled onions and sport peppers.
Grilled Brat - $7 (GF available)
Classic and satisfying.
Crispy Chicken Ranch Sandwich - $12 (GF available, plain, BBQ, or Buffalo)
JustVeggiez crispy chicken patty with lettuce, tomato, fried onions, pickles, and house-made vegan ranch on a bun.
Seasoned Tater Tots - $5
Perfectly seasoned and crispy.
Loaded Tater Tots - $7
Topped with Just Veggiez cheese, vegan bacon, and fresh green onions.
Philly Sandwich - $10
House-made Philly-style seitan with peppers, onions, JustVeggiez cheese, and savory Philly sauce on a hoagie bun.
Hot Dog - $3 (GF available)
A simple favorite.
Chicago Hot Dog - $5 (GF available)
Piled high with all the classic fixings.
Drumsticks - 3 for $12 (GF available)
Choose from Korean BBQ, Buffalo, or Thai Sweet.
DESSERTS
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Savory Food
Puerto Rican Rice Bowls
Puerto Rican Loaded Nachos
Beverages
Puerto Rican Coquito
Sweets
Assortment of our 100% vegan/gluten-free baked goods and desserts, including brownies, cupcakes, muffins, and more!
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Everything is Gluten Free & Vegan!
Sweets
Pumpkin Snickerdoodle Cookie Sandwiches
Lemon Blueberry Scones
Raspberry Chai Scones
S'mores Cookies
Drinks
Hibiscus Lemonade
Everything is made from scratch, with love, sourcing what we can from local, organic farms. Menu is subject to change.
BEVERAGES
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Lavender Lemonade:
12 oz cup = $5
16 oz cup or bottle = $8
32 oz mason jar = $20
Gallon jug = $50
Sea moss Smoothies:
Flavors: Mango, Peach, Strawberry
Small = $7, Large = $10
*$10 Large cup
Natural Products:
Gelled Sea Moss Jar (Irish = $25, Purple = $30)
8 oz Ginger shot jar = $10